A seamlessly smooth horseradish sauce you will want to eat on everything. Stir into sour cream for a punchy crudités dip. Or mix with sweet relish and mayonnaise for an unsurpassable tartar sauce. Mix with sour cream to create a dip for vegetables. Excellent condiment for sandwiches or an accompaniment to roast beef or seafood.
INGREDIENTS: Horseradish (fresh ground horseradish, vinegar, salt, and mustard oil), soybean oil, water, pepper sauce (peppers, vinegar, salt, xanthan gum, and benzoate of soda added to preserve freshness and flavor), salt, distilled vinegar, pure cane sugar, dehydrated sour cream (cream, nonfat dry milk, cultures, salt), xanthan gum, dehydrated garlic, dehydrated onions, lemon juice concentrate, cayenne pepper, polysorbate 80, less than 1/10th of 1% potassium sorbate added as a preservative, mustard flour, erythorbic acid, parsley, EDTA. Contains milk
